As summer wears on I've been doing more and more cooking at home. There is one recipe that has gotten the heaviest rotation however, and it's homemade ice-cream. I remember as a kid sitting around the ice cream maker in the summer making a fresh batch of homemade ice-cream. Now that I'm all grown up, I haven't been able to commit the time or energy, until now, mostly because this recipe takes almost zero time or energy. Don't be fooled though, it's incredibly delicious, versatile and addictive.

The basic recipe is from Nigella Law and goes like this.

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